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• 10 recipes for flavoursome Welsh lamb
• Recipes include Welsh Lamb with Plums in Pastry, Slow Roast Lamb in Mustard Glaze, Skewers of Welsh Lamb and Lamb Guard of Honour with Rosemary and Port Sauce.
• Written by Gilli Davies, previous chair of the Guild of Food Writers
• Photographs by top food photographer Huw Jones
Awarded Best in Wales in the Meat category in the Gourmand World Cookbook Awards. Competing for Best in the World at the Gourmand Awards in May 2018.